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Just fax (602.287.8708) or call (602.287.8700) your order 24 hours in advance and
we’ll have it packaged to go for you! And speak to our Executive Chef or General
Manager about custom menu selections for your next gathering.
Maricopa County Health Department requires that we inform you that eating raw or
undercooked meats or seafood increases your risk of food borne illness.
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